Franklin County Technical School Superintendent Rick Martin judges the work of culinary students who were challenged to create a three-course meal made from a military MRE (meal ready to eat), akin to the “Chopped” television program. 
Franklin County Technical School culinary students were challenged to create a three-course meal made from a military MRE (meal ready to eat), akin to the “Chopped” television program. 
Franklin County Technical School juniors Dimitri Conway and Emery Ladner share a taco after judging in an event involving a challenge to create a three-course meal made from a military MRE (meal ready to eat), akin to the “Chopped” television program. Members of the National Guard’s Recruiting and Retention Battalion were at the school on March 20.
Paul Franz is the Photo Editor of the Greenfield Recorder and has worked there since 1989. He can be reached at pfranz@recorder.com More by Paul Franz